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Salsa Pasta

Salsa Pasta

Recipe by: Chef Zarnak Sidhwa Chef Zarnak Sidhwa
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New Salsa pasta recipe with delicious taste.

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Ingredients
  1. Boiled Ridged Elbow Pasta:2cups
  2. Oil:1 tbs
  3. Tomatoes:2
  4. Capsicum:1
  5. Green Chillies:4-5
  6. Cloves Garlic:2
  7. Tomato Paste:2tbs
  8. Ketchup:2tbs
  9. Black Pepper (Crushed):1/2tsp
  10. Red Chilies (Crushed):1 tbsp
  11. Onion (Finely Chopped):1
  12. Lemon Juice: half lemon
  13. Salt: to taste
  14. Coriander Leaves Chopped as required.

Methods
Heat oil. Add the onion and garlic and saute. Next add tomatoes, green chilies, capsicum, tomato paste, ketchup, salt, pepper, crushed red chilies, lemon juice. saute well. Let tomatoes cook down but not fully. Keep the salsa chunky. Lastly add sugar and coriander leaves. Cool and serve on top with boiled pasta as a salad.

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