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Laziz Korma

Laziz Korma

Recipe by: Chef Shireen Anwar Chef Shireen Anwar
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Eid-ul-azha mostly commonly dish use in dawat and favorite of Pakistani people with delicious taste.

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Ingredients
  1.  Mutton:1/2 kg
  2. Ghee:1/2
  3. Ginger/Garlic(paste):1tbs
  4. Fried onion:4tbs
  5. Salt:1tsp
  6. korma masala(ready):2tbs
  7. yogurt(beaten):1cup
Methods
  • In pan heat ghee then ginger/garlic paste and mutton fry it for 5min.
  • Add 1cuo water,add qorma masala in it and cook it for 15min.
  • Now add beaten yogurt and fried onion in it and fry or 5min then leave it till oil floats on top.
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