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Home >> Recipes >> Shan Masala >> Achar Gosht
Achar Gosht

Achar Gosht

Recipe by: Shan Masala Shan Masala
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Marvelous taste in shan masala

Cuisines: PakistaniDesi
Categories: Beef DishesBakra Eid Recipes
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Ingredients
  1. Meat:1kg 
  2. Garlic/Ginger(paste):2tbs
  3. Green chilies: 10(medium,slit length wise)
  4.  Lemon juice:3 tbs
  5. Tomatoes:6 (medium,grind and serve to make puree)
  6. Yogurt:2 1/2 cups
  7. Cooking oil:1cup
  8. Shan Achar Gosht mix:1 sachet(mix in 1/2 cups water )

Methods
  • Mix 2tbs of Shan Achar Gosht mix with lemon juice and fill the green chilies.
  • In hot oil add meat,ginger/garlic,yogurt and remaining shan achar gosht mix.Stir fry on high heat for 7-10 minutes.
  • Add 2-3cups of water.Cover and cook on low heat until meat is tender.
  • Add tomato puree.Stir fry for 5-6 minutes on high heat and place green chilies over the meat.Cover and cook on low heat until oil separates from gravy.
  • If desired remove excessive oil before serving.
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